In The News
The Blue Paddle is voted #1 “Best Dinner” in the Champlain Valley!
Thank you to all our loyal Paddle friends who voted us the best dinner in northern Vermont. We’re always trying to be the very best for you all – from the customer service to Chef’ Phoebe’s culinary creations, … to the comfortable atmosphere of our bistro. Please let us know if we ever fall short…
Read MoreThe Paddle receives 7 Daysie Nominations for 2014!
Thank you to all our loyal Paddle Friends for nominating is for 7 “Best of Vermont” awards; after the second round of voting, We received the best of “Daysie” Award for Chef Phoebe’s eggs benedict. Last year (2013), Chef Phoebe received “Runner-Up, Best Chef”! Best Chef (Chef Phoebe was runner-up ‘Best Chef”, 2013) Best Restaurant…
Read MoreUnpretentious Gourmet
Unpretentious Gourmet is our Bi-monthly column in the Burlington Free Press, appearing every other Friday in the Savorvore section. Here is a sampling of our columns: February 14, 2014: “Hello from a South Hero Kitchen” February 28, 2014: “Our Journey Began With Soup” March 14, 2014: “Learning to Make Lunch Out of Leftovers” March 28,…
Read MoreFilming at The Paddle
Blue Paddle Bistro with Carol Ann Jones & Will Patton Recently, a film crew from out west came to film a pilot for a series to be pitched to The Travel Channel and the Discovery Channel. The show is about independent singer/songwriters and the American venues where they perform and the community that supports these…
Read MoreWhat a Small World!
Lisa Lewis (second from the right) & her daughters, Chloe & Sasha pose with Chef Phoebe in from of The Paddle on Saturday May 19th, 2012. Finding out that they hail from Grand Rapids, North Dakota … and happen to personally know Marilyn, Anderson’s food critic, I couldn’t help asking them for assistance! In an…
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